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Old October 26th, 01:21 AM   #21 (permalink)
Tedrzz
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Old October 26th, 08:46 AM   #22 (permalink)
countryaccent
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dude, your pizza has syphillis!
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Old October 26th, 09:02 AM   #23 (permalink)
PaiNtBaLLeR_200
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Quote:
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Too much yeast?
thats cheese, smart one
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Old October 26th, 11:15 AM   #24 (permalink)
Dooms
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Quote:
Originally posted by PaiNtBaLLeR_200
thats cheese, smart one
well, usually the bubbles are in the dough.
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Old October 26th, 03:50 PM   #25 (permalink)
TonyD
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Quote:
Originally posted by P4IN7 B4LLS
so, even if you go by directions, theres common sense on when the pizza should be taken out of the oven... lol
Yea, usually when stuff starts living in the pizza like that you know you did something wrong...
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Old October 26th, 04:02 PM   #26 (permalink)
2ffu
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Quote:
Originally posted by P4IN7 B4LLS
so, even if you go by directions, theres common sense on when the pizza should be taken out of the oven... lol


it said bake for 25 minutes. i took it out at 20 minutes
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Old October 26th, 04:05 PM   #27 (permalink)
TonyD
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Oh, so you DIDN'T follow directions now did you???
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Old October 26th, 04:21 PM   #28 (permalink)
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Oh, so you DIDN'T follow directions now did you???
haha
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Old October 26th, 07:25 PM   #29 (permalink)
BlAcKcLoUd
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Quote:
Originally posted by TonyD246
Oh, so you DIDN'T follow directions now did you???
Damn this is some uber funny stuff!!!!!1!
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Old October 26th, 09:14 PM   #30 (permalink)
PaiNtBaLLeR_200
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Quote:
Originally posted by doomsday
well, usually the bubbles are in the dough.

yeah, but i hope my dough dosent look like burnt toast, so hopefully its cheese
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